Fish & Chips

There is something extremely satisfying about tucking into a meal of fresh fish and chips.

The fish we use depends on availability, but we always use sustainable fish, such as haddock, cod or pollock caught from local fishing boats that land here in Crosshaven.

The fish is coated in a light beer batter, and served with chunky hand-cut real chips, peas and lashings of tartar sauce.

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