Our Food

Traditional home baked foods are the order of the day in Cronin's, where you will find a host of local delicacies, such as Thecla's Seafood Chowder or delicious French Onion soup, with home-made brown bread or Chicken Liver Pate, served with Sweet Cumberland Sauce. Seafood is central to the menu with fresh oysters and mussels served daily.

The Mad Fish Restaurant opens for evening meals in the pub. Dishes are once again centred around fresh seafood and local produce.

Cronin's received the BIM Seafood Circle award in 2008 which recognises the consistent delivery of the highest standards of seafood and service in Ireland.

Lunch is served Monday to Friday, 12 – 2.45pm and Saturday from 12 – 3.30pm

Click here to see the lunch menu

Dinner is served Tuesday – Saturday (Summer) and Thursday – Saturday (Winter). Open from 6 pm. Last orders 9pm. Booking is advisable.

Click here to see the dinner menu